Sådan spiser din metode med Sydkorea på en budgetplan

Koreansk mad har ikke så høj af en verdensomspændende profil som nogle andre nationale køkkener, så når du dukker op i Sydkorea, vil du have masser af nye mad at prøve.

Heldigvis er madomkostningerne i Korea bemærkelsesværdigt lav (og maden er lækker), hvilket gør udgifterne til at rejse i Sydkorea til en ganske stor aftale.

Her er et par tip til at holde din fødevarebudgetplan lav, delikatesser at kigge efter, såvel som ting at huske på, mens du rejser i Sydkorea.

Indholdsfortegnelse
1. Hvad du ser (på omkostningsskemaet) er det, du betaler
2. Spis gode tilbud af regional gademad (og hold omkostningerne ved mad i Korea på en lav)
3. Stag til krydret mad – selv hvor du mindst forventer det
4. Gimbap er en mirakel mad
5. Snub ikke nærbutikker
6. Western Food er tilgængelig, uanset hvor dyrt
7. For den ekstra sultne eller yderligere nysgerrige, opdag en buffet
Så er koreansk mad dyr?

1. Hvad du ser (på omkostningsskemaet) er det, du betaler

I Sydkorea er skatter allerede inkluderet i omkostningerne ved alt hvad du køber. Der er ingen tip eller forsendelsesgebyrer, uanset hvor såvel som nøjagtigt hvordan du får dit måltid.

Fra leverandører af gademad til større restauranter er omkostningerne ved mad i Korea netop det, det siger på regningen. Hvis de omkostninger, der er anført for din mad, er 10.000 vandt (₩), dækker en udgift på 10.000 ₩ hele omkostningerne.

Dette er især vigtigt, hvis du vil blive i landet i et stykke tid; Når du er i et storbyområde, vil enhver placering give – endda McDonald’s.

Som et resultat vil du se de fleste omkostninger afrundet til den nærmeste 1.000 vandt – den mindste papirregning, ca. svarende til en amerikansk dollar (eller mere specifikt 90 cent i skrivende stund). Med andre ord er det virkelig let at gøre ændring i Korea!

2. Spis gode tilbud af regional gademad (og hold omkostningerne ved mad i Korea på en lav)

Nogle af de allerbedste såvel som de fleste unikke fødevarer, du vil snuble over i Korea, vil være fra gadesælgere, såvel som de ofte sælges til ekstremt rimelige priser.

Se efter tteokbokki (떡볶이), en type svampet riskage kogt med fisk i en krydret rød (gochujang) sauce. Det er en typisk snack mad i Korea, såvel som almindeligt kan købes af cupen til 2-3.000 ₩ ($ 1,75-$ 2,60).

Æggebrød (tænk vidunderligt majsbrød med et stegt æg bagt inde) såvel som Hodduk, en donutlignende konfekt, der er fuld af hakkede jordnødder såvel som honning, er typiske fund.

Perfekt til rejsende, der har en vidunderlig tand, disse godbidder kører dig normalt omkring 1.000 ₩ ($ 0,87) – disse gadesnacks holder bestemt din fødevarebudgetplan på en lav.

Andre ting at se efter er mad på pinde eller spyd.

Du kan få stegt fiskekage, majshunde, der er indkapslet med faktiske pommes frites, såvel som endda hele, stegt blæksprutte. Den stegte blæksprutte har en tendens til at være lidt dyrere, ofte prissat til omkring 7-8.000 ₩ ($ 6-$ 7), men det er en betydelig del, som du kan splitte med et par venner.

3. Stag til krydret mad – selv hvor du mindst forventer det

Korean food is spicy — as well as Koreans are proud of it. most foods you’ll get will are available in different levels of spiciness, as well as there is a extensive assumption that foreigners are additional sensitive to spicy food. For this reason, salespeople as well as wait personnel will commonly understand sufficient English (or gestures) to ask exactly how spicy you want your food.

If you like spicy food, then you’ll in shape right in!

Oftentimes, the locals will be pleased if you can tolerate the heat, as well as you’ll have lots of chances to show off. After all, you can barely walk a block in Seoul without seeing a location marketing a food surrounded by flames.

If you can’t handle spicy food, there are still lots of things for you to try, however you requirement to be vigilant; sometimes a spicy flavour will creep in locations you’d least expect, like in fried poultry or pasta.

While it may not be what South Koreans deem spicy, there may still be some undeniable warm there. It’s totally feasible for you to get a plate of spaghetti that’s as well spicy for you to finish!

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4. Gimbap is a miracle Food

It doesn’t look like much — type of like a significant sushi roll stuffed with products other than fish. however gimbap (or kimbap, 김밥), is a extremely unique dish, as well as you’ll have a difficult time discovering one more food with the exact same combination of nutrition, a low price, as well as pure deliciousness.A roll generally costs about 2-4,000₩ ($1.75 – $3.50), depending upon the ingredients, however it eats like a full meal. 

Gimbap is the exact same idea as sushi, with a seaweed wrapper (gim) as well as rice (bap) surrounding a number of other ingredients. But, unlike sushi, those ingredients can be anything — not just seafood. most rolls of gimbap come pre-sliced as well as include between 8-12 pieces.

Some typical ingredients include carrots, spinach, pickled radish, cucumber, egg, as well as some kind of meat. This may be beef, ham, sausage, crab sticks, or even Spam! (Incidentally, Spam is often eaten in Korea as well as is really something of a delicacy.)

There are restaurants specializing in gimbap, however you can likewise discover them at stalls as well as your typical convenience store.

5. Snub ikke nærbutikker

To Westerners, the idea of buying sushi from 7-Eleven is most likely deeply unsettling. Don’t presume Korean convenience stores are the same, however. Freshly prepared food is commonplace in most of these stores. While it isn’t precisely restaurant quality, it will be tasty as well as will assist keep your food costs in Korea at a low.

If you’re just looking for a filling snack, you can usually purchase gimbap or rice spheres for a couple thousand won. however if you’re looking for a full, multi-course meal, you can commonly discover a whole boxed-lunch set for just 4-6,000₩ ($3.30 – $5). While it won’t be a three-star meal, it will taste much better than you’d expect for the cost you pay.

Speaking of affordable food you can buy in a convenience store, if you’re into the immediate noodle scene, you may be overwhelmed by the choice here. entire aisles of “ramyun” in countless flavors can be discovered in any type of store, as well as usually for between 1-2,000₩ ($0.87 – $1.75) each.

While that’s more than you may expect to pay for immediate noodles in the U.S., the flavouring is likewise much more sophisticated.

Instead of getting one flavour packet, you may get a seasoning packet, a packet of sauce, as well as some oil. As a result, the flavour is extremely strong as well as can emulate a great deal of different noodle dishes. keep in mind that while it tastes good, it’s still instant, so solidify your expectations.

6. Western Food er tilgængelig, uanset hvor dyrt

Generally speaking, every type of Western food can be discovered in Korea if you’re truly craving it. Hamburgers, pasta, pizza, fried chicken, as well as even steaks have made their method into Korean culinary culture.

However, if you’re on a budget, Western food generally isn’t your finest bet.

Pasta dishes at a restaurant can go upwards of 20,000₩ ($17.50) per plate. A single pizza can expense as much as 30,000₩ ($26.10), particularly if you go for one of the tricked-out Korean-style pizzas with shrimp, potatoes, mayo, corn, as well as about five other toppings. Korean pizza can be complicated, to state the least.

Beef is extremely costly in Korea, so a sirloin streak is difficult to discover for less than 50,000₩ ($43.60), as well as hamburgers can expense between 10 as well as 15,000₩ ($8.75 – $13). Fried poultry is more workable as well as is definitely something you should try while you’re here.

Korea has a number of different takes on fried chicken, so you can try a range of flavours. If you have a good friend or two, it’s method more economical to get a set as well as share it between you (a 15,000₩ / $8.75 set of poultry with fries as well as drinks can usually feed two people).

It shouldn’t be as well difficult to discover — fried poultry as well as beer is a famous Korean comfort, believe it or not.

If you’re not sure what to try, provide gangjeong poultry (닭강정) a go. It’s served in a wonderful as well as spicy sauce that’s sticky like honey as well as topped with chopped almonds. 

7. For den ekstra sultne eller yderligere nysgerrige, opdag en buffet

Buffets as well as all-you-can-eat locations are huge businesses in Korea, as well as they can be a excellent location to try a great deal of different foods at once. If you’re the type of person who wishes to be adventurous, however still likes to try a bite or two before you dive in, a buffet is the perfect solution.

There are a number of different methods to go about discovering a buffet. There are some buffets that focus on Western foods, some on sushi, as well as some on traditional foods. There are even barbeque restaurants that, for 10-12,000₩ ($8.75 – $10.50), will keep bringing you pork belly to grill up up until you pop.

Buffets are going to be more costly than mOST af dine enkeltserverende måltider.

Generelt kører omkostningerne for buffeter mellem 15-30.000 ₩ ($ 13-$ 26), afhængigt af hvad du får. Det er en stejl omkostning sammenlignet med de fleste af de andre ting på denne liste, men det er den allerbedste metode til at prøve en række fødevarer på nøjagtigt samme tid.

Det er muligt at opdage billigere buffeter, uanset hvor høj kvalitet varierer meget.

Det, der er fascinerende ved buffeter i Korea, er, at selv kædebuffetrestauranter som Ashley vil variere stort set fra det ene sted til det næste. Selv i nøjagtig samme by gebyr to forskellige Ashley -steder forskellige priser.

Forskellen er hovedsageligt, at du får det, du betaler for; Jo højere pris, jo mere valg såvel som jo højere kvalitet. Det er ikke en hård og hurtig regel, men det er ret pålideligt. Nogle buffeter vil ligeledes pålægge en tidsbegrænsning (normalt omkring 2 timer), så vær på udkig efter det.

Som enhver type buffet er dette ikke noget, du vil gøre hver dag, men det kan være dejligt at gøre tidligt på turen, så du har et koncept om, hvad du kan lide. På den måde forstår du, hvilke fødevarer du skal kigge efter på en budgetplan resten af ​​din tid i Korea!

Så er koreansk mad dyr?

Som du kan fortælle efter at have læst dette indlæg, tror jeg, det er risikofri at oplyse, at fødevareomkostningerne i Korea er ret lave. Omkostningerne ved at rejse såvel som at spise din metode omkring Sydkorea kan muligvis ikke sammenligne med dets mere lave omkostninger i naboer i Sydøstasien, men der er en vis fremragende værdi for penge at have.

Plus, at spise er altid en sjov oplevelse – fineste havde med et par venner såvel som et par øl. Nyd at spise din metode omkring Sydkorea.

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